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Why You Should Open a TacoTime Mexican Food Franchise in Your Community

The iconic Mexican food franchise offers a cult-like customer base, a low-cost investment and powerhouse support

Entrepreneurs seeking a business opportunity in the QSR Mexican segment should look no further than TacoTime®. The iconic Mexican food franchise is the perfect seasoning for those looking for a viable low-cost business opportunity with high margins. 

Founded 60 years ago, we are known for our cult-like following in the Pacific Northwest. Why? At TacoTime®, our Mexican food isn’t just healthier, local and affordable, it also comes with a deliciously fresh difference that customers can taste. While other Mexican QSRs cut corners when it comes to their fare, TacoTime has always believed that fresh, real ingredients make the best food. This is not only why our world-famous Crisp Burritos are rolled by hand, but also why our chips, taco shells and salsas are made fresh daily in-house. 

Additionally, we are backed by bolstering support from Kahala Brands™, the world’s largest franchisor of QSRs with a portfolio of 29 diversified brands and nearly 3,000 locations worldwide. As a legacy brand with streamlined operations and a strong team culture, TacoTime® also provides our franchise owners with a proven business model that is easy to scale, ultimately making our iconic brand a best-bet investment for years to come. tacotime mexican food franchise

Own the Brand that Everyone Craves

TacoTime® is poised for expansion beyond our Pacific Northwest roots as more Americans are eating out and craving a fresh take on Mexican food. Not only are consumers eating out more (the National Restaurant Association projects that consumer spending on dining will be up nearly 4 percent this year), but they are craving Mexican food. 

We have ample expansion opportunities beyond our regional stronghold in the Northwest United States, as American consumers, especially Millennials, seek out fresh food made with authenticity. In addition to low startup costs, which include a $30,000 franchise fee for first-time owners, the TacoTime Mexican food franchise opportunity stands out due to its tremendous brand recognition and customer loyalty alongside a strong franchise network.

“I’ve been with TacoTime for more than 30 years,” says Kevin Gingrich, Brand President of TacoTime and owner of several TacoTime franchise locations in Utah. “Now as TacoTime moves forward, we want to find entrepreneurs who not only love and are passionate about the food, but who also have the desire to grow in their communities. Now is a great time to become a TacoTime franchise owner.”

TacoTime is ready for the spotlight. With more than 300 locations in the United States and Canada, the Mexican food franchise is ready to break out of its home turf in the Pacific Northwest and hit the national stage. TacoTime is looking for entrepreneurs who are passionate about bringing affordable Mexican food to their communities. TacoTime is led by a veteran franchise team and has a dedicated brand support team as part of the Kahala Brands family.

Ready to open a TacoTime franchise in your community?

To learn more about the TacoTime Mexican food franchise, visit our research pages or download our free Franchise Information Report.

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